The Bar That Raised the Bar
Made with Local didn’t start in a boardroom - it started with Sheena at a farmers’ market table in 2012, with bars that didn’t taste like cardboard. People bought them, loved them, and kept coming back. So we kept making them.
Over a decade later, we've kept it the same - made with Canadian family-farm ingredients like the Ernst family of Terra Beata Cranberries, the Ysseldyk family with their organic honey, MacKellar Farm's pumpkin seeds, and 3-generation VanDyk's Wild Blueberries.
Real food. Zero weird stuff. Snacks that taste good on purpose.